She Wasn't Kidding, Folks!

I finally had the chance to make these

Salted Caramel Cupcakes yesterday to

bring to our Vacation Bible School volunteers

at Church today. Like I needed an excuse.

And let me tell you, folks, Julie from Joys Hope

who shared this recipe (here) wasn't lying.

They are honestly, truly, cross my heart

fabulous. addictive. worth every calorie.

And, yes, the homemade vanilla buttercream

icing is TO DIE FOR. I will NEVER go back

to store bought. ever. true story.

Make these TODAY.

Get both recipes, here.

Thanks Julie - you rock.